Thursday, January 6, 2011

El Indio Mexican Restaurant

Ahhhh...I can't get the text up here...but it's at the end of all the pictures...enjoy






The view from outside! Across the street they have this cute sitting area too! We took a picture of Lizoe and I at El Indio and Blue Water Grill next door to show how close they are but I don't know where that picture ran off to...

Our tamale, chips, salsa, flauta and horchata!!!! Yummmmmmm!!!!

The special "Guy" spray painted stencil, signed wall and signed Triple D poster! Next to it were pictures of the owners, employees and Guy as well! Every restraurant always had one or all of these things somewhere in house!

horchata on tap! I'm sure that makes it worse, but it's a pretty neat thing to see...horchata in maaaaass quantities!
There were other fruity and frothy drinks on tap too!








monks: This place was super cute and charming and was delicious! Their big 'thing' was the tortilla factory! They make their corn tortillas and tortilla chips in house and they're amazing! Their chips have this chile seasoning on them that makes them taste like homemade doritos! haha... We knew we were still going to be eating at blue water next door so we just shared some chips, tortillas, a tamale (pork? beef) shoot, maybe and enchilada, and a delicious crispy flauta! It was all declicious and their salsas tasted so mouth watering and fresh! They even had horchata on tap, yum! I've gone back to this place already and stocked up on some chips and tortillas! thumbs up! Oh yea, and to add to the excitement, the owner (who was on TV) was there! So of course Lizoe got her fan pic with him!

























Friday, December 31, 2010

Gaffey Street Diner! San Pedro, CA

monks: If we ever get the other pictures up you'll see we stalked the owner on youtube, found him at the diner and asked him to take a picture with us! We stopped here for breakfast on our way to San Diego. While it's your typical breakfast items with a lot of Latin influence the big WOW is how everything is made in house right down to the sauces, salsas, biscuits you name it!
Had to get the biscuits and gravy with home fries =) Pretty yummy!
Eggs benedict! Who doesn't love some hollandaise?!
And of course I got the chorizo and eggs...loved the salsa, chili sauce and rice =) I forget if those are beans...haha it's been so long...
Tapped out and cleaned out...top left is a chicken sandwich but it was pretty basic...

I loved the place, good hearty breakfast...yummy food with a homemade taste...just kinda out of the way from everything! Thumbs up!

Wednesday, December 22, 2010

Pink's! We Made It! (Barely!)


monks: So...Pink's! Okay, in all honesty, this place has got nothin' on Fab's! But...it's a cultural icon and has been on enough shows that I'm glad we made it on the trip. I've attempted to go to Pink's 3 times I think and always called it quits. This night we went to a bar, Cat and The Fiddle? I forget...which happen to be nearby Pink's! So on the way home we decided to try...It was almost 2 or maybe 1:45 which is right around when it closes! So as we park we notice the line is really short! (because it's closing)...and as we get in line they turn the sign light off! Oh no! But they let the last few people cram inside to order! Unfortunately, the menu was on the oustide board! But oh well, we were there for the experience, so the choice of ordering chili cheese dogs wasn't such a bad one! I think one was a chili cheese hot dog, the other a chili cheese hot link? or polish dog? geez, I don't remember...
monks: You can see how the light is turned off already! Would I go to Pink's again, probably not just because I don't want to wait in line. If there was no line, or a short line I wouldn't mind trying some of their other dogs...It was defintely tasty though!

Tuesday, September 7, 2010

Calbi Taco Truck

monks: Okay...so It's now December 2010! It's hard to remember, but I'm determined to finish this blog by next year! The details will be far less, but better than nothing right? So this next spot was a fluke! We had just done our 2 ice cream hit ups, which both came after our burgers...and we decided to head home from Ice Pan...when we realized it was just down the street from Pink's Hot Dogs...which as you may know has been featured on Throwndown, Travel Channel, etc. etc. So we drive by to see a massive line...so we keep driving, only to find this Calbi truck parked outside of a grocery store! So like pigs...we pull over...this parking lot was CRAZY FULL! So mitch circled while Liezl and I grabbed these few items... Above is a shrimp and a spicy pork taco! With cheese and veggies...while the flavors were good, it was all kinda mushed together with the cheese and didn't hold up much integrity. Below was the same case. That is a nast shot of food in my lap, but hey, we ate it in the car during our crappy commute back home. This was mostly just a plain cheese quesedilla...but what's special about it, is that it's a Kim Chee Quesedilla! So hey, it was something different! The spicy, tasty Kim Chee was actually a nice touch! It was pretty yummy, but nothing I would run out of the car for again.

It was more for "WOW" effect as we've seen the new wave of food trucks, esepcially Korean Beef Taco Food trucks start to flourish! This is a chain, but supposedly the real deal is the Kogi Truck in LA. We DID try and track it down! We looked it up and while it does occasional pass by the areas we were in, the times and locations didn't match up with our busy schedule! Overall, a nice try, but probably wouldn't go for it again...

ICEPAN West Hollywood

So ICE PAN would have to be, without a doubt one of the top 5 places we visited...a must go back to spot! Thanks to Lizoes friend Pam who suggested the place, we headed over after our double burger run and ice-cream stop...This was in the West Hollywood area in a cute little outdoor strip mall.That's my coffee ice cream with OREO cookie bits creation! I think I picked soy for my 'milk choice'
So if I remember correctly-the way it works is-you pick a flavor for your ice-cream, then you pick what kind of milk you want them to use (whole, non-fat, soy, etc.), then you can pick whatever toppings you-fruit, candy, cookies, syrup, the list goes on and on...and I think that's basically it...

So like I mentioned we got coffee and the second was green tea, I think we had this with non-fat milk and I kinda think we got mochi in it but I forget...

They put the powdery flavoring into a tube with the milk then pour it out on to those super cold 'ice pan' things...

Then they use their muscles, wrists and superhuman skills to scrape, spank and smoosh around the stuff until it becomes ice-cream! Look how flat it starts out...

Suddenly it becomes this cute little ball! This place was tiny but had a nice outdoor seating...the place was all decked out in red and and stainless steel...It had that 'club feel,' kinda like Em and Eman's wedding! My favorite part was the club lighting! There were all these white panels that would change colors from red to blue to purple and so on...super cool! I love ICE PAN!!! All the thumbs up! Even the big, fat toe ones!!!

Diddy Riese Westwood LA

monks: Mmmm cookies and ice-cream =) who could resist?! Not us of course...after burger spot #2 we were headed to Ice Pan for ice-cream...Of course we were stuck in tons of LA traffic...on the way Mitch and noticed we were right by Diddy Riese! We've been here before a bunch of times but Lizoe hadn't...so we had a valid excuse for stopping even though we were already headed for some ice-cream!


You're looking at me take a bite out of crime-complete with cop aviators on...I bought a brownie and a cookie sandwich filled with rocky road ice-cream and with a chocolate chip walnut cookie and a chocolate chocolate chip cookie for the 'bread.' Deeeeelicious! I'd typically buy a cheap hot dog there too but c'mon now. I forget what Lizoe got....something with vanilla I think...mind you all these items are super cheap! The stop was well worth it!

Father's Office in Santa Monica


Father's Office! Burger Spot #2!
monks: so i've tried adding my notes her twice and both times the blog messed up...I can't paste in what I wrote so I would have to re-type my findings yet again! And it's long...this may have to
wait then...
Father's Office was pretty damn delicious! Burgers! My favorite! Beer on tap! Even better! So we played it safe- well - kinda...and ordered just one burger, one order of sweet potato fries with garlic aioli, but still three beers! (soon to be followed by two ervings of ice-cream in the next hour)
So the fries were delicious and crispy! Nice and hot with a noisy crunch! Perfectly seasoned only to be upstaged by the super tasty garlic aioli! Nice consistency, not too creamy and lots of garlic flavor to beat out Umami's! I'm also very particular with my aioli temperature...too hot and it tastes like butter or mayo...too cold and it just tastes like the oil is stiffening...But Father's was just right! Our three beers were perfect with the meal-I think I had the Stone Calico Amber Ale...but I'm not quite sure.

So on to the burger...the meat of this blog! So component wise: this burger was chosen on 'The Best Thing I Ever Ate-BACON!!!! This burger had a caramelized onion, applewood smoked bacon compote! This was sooooooo flavorful! If I haven't mentioned it before...I don't like mixing sweet with my savory, so while this was tasty, I'd rather just have some salty bacon on my burger. Another thing to know about my burger preferences- I love raw onion! Lots of it! A whole layer of it! Therefore, I'll always pick a slice of raw onion over grilled ones! This burger also had a cool, fresh, spicy arugula and Gruyere Maytag Blue Cheese...This tasty, crumbly cheese was also yummy, but honestly, aside from brie and humboldt fog...I always prefer a firm, salty cheese to a soft, sweet, creamy one...so I would have to choose Umami's salty parmesan disk to this yummy Maytag Blue.
Now the MEAT was AMAZING and either on par with Umami's or better...I'd have to try them side-by-side! This is the creation of yet another Asian Burger Chef like Umami(we know our meat! ) I'm pretty sure it was Kobe beef. The patty was plump, juicy and straight up delicious!!! This, paired with a crispy, yet soft, crusty, fresh baked roll made it all come together...It's a close battle, but by a few punches I think Umami won the best 'gourmet' burger fight! It might be the best gourmet burger I've ever had! And I've had quite a few! Regardless, Father's Office got a big ol' thumb's up in my book!!!